Shrimp And Grits
Smoke, spice, corn, and richness with enough backbone for bourbon.
Brunch In Waco
Brunch At Barnett's
Weekend plates, whiskey-friendly flavors, and a room built for late mornings.
Feature Board
Start With What Is Special Tonight
These slots are built for weekly updates, staff picks, and the pours we want guests to notice first.
Steak And Eggs
The direct path for guests who want brunch to feel like a real meal.
Coffee, Bourbon, Or Bubbles
Tell us the mood and we will point the glass in the right direction.
The Menu
Brunch At Barnett's Menu
Lighter Beginnings
Ricotta Toast
Grilled sourdough, whipped ricotta, blistered tomatoes, candied pecans, hot honey, and herbs.
Smoked Salmon
Cold-smoked salmon, whipped ricotta, poached egg, pickled fresno chilis, and sourdough.
Yogurt Bowl
Greek yogurt, seasonal fruit, candied pecans, shaved chocolate, WhistlePig maple syrup, and herbs.
Whiskey House Salad
Seasonal greens, bacon lardons, candied pecans, smoked gouda, blistered tomatoes, and maple vinaigrette.
Benedicts
Poached eggs, hollandaise, cheesy potatoes, and seasonal greens.
Bourbon Ham
English muffin, whiskey-glazed ham, and whipped honey ricotta.
Southern Style
Cornbread biscuit, smoked gouda, candied bacon, pickled fresno chilis, and hot honey.
Gulf Shrimp Cake
English muffin, jumbo gulf shrimp, red pepper aioli, and pickled fresno chilis.
Filet Benny
English muffin, filet medallions, caramelized onion, and pickled fresno chilis.
Brunch Sandwiches
Served with house chips.
Cristo Twist
Whiskey-glazed ham, candied bacon, smoked gouda, berry compote, and whipped ricotta.
BLT
Crispy bacon, seasonal greens, blistered tomato, red pepper aioli, and Dutch crunch roll.
BEC
Crispy bacon, scrambled eggs, smoked gouda, pepper gravy, and Dutch crunch roll.
Signature Burger
Texas wagyu, smoked cheddar, caramelized onion, bacon aioli, house ketchup, pickle, and sourdough bun.
Morning Specialties
Founder's Breakfast
Two eggs, bourbon bacon, smoked sausage, cheesy potatoes, seasonal greens, charred tomatoes, and whiskey butter biscuit.
Steak And Eggs
Filet medallions, two eggs, cheesy potatoes, charred tomatoes, pickled fresno chili, and whiskey butter.
Stuffed French Toast
Sourdough, whipped ricotta, candied pecans, WhistlePig maple syrup, berry compote, and whiskey butter.
Shrimp And Grits
Blackened shrimp, smoked gouda grits, bacon lardons, charred corn, and smoked chili pepper sauce.
Corned Beef Hash
Slow-roasted brisket, two eggs, roasted root vegetables, whipped ricotta, and balsamic whiskey glaze.
Biscuits And Gravy
Two cornbread biscuits, black pepper gravy, smoked breakfast sausage, WhistlePig maple syrup, and herbs.
Your Table
Choose The Meal. We Will Guide The Pour.
Tell us the food, the mood, and what you normally like. We will point you toward the right glass.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menus and prices may change.