Meat And Cheese Board
A shareable opening move before bourbon, Scotch, or a guided flight.
Dinner In Waco
Dinner At Barnett's
Start with the board, choose the plate, then let the bar guide the next pour.
Feature Board
Start With What Is Special Tonight
These slots are built for weekly updates, staff picks, and the pours we want guests to notice first.
Duck Wontons
Rich, crisp, and built for the guest who wants the night to feel different.
Ask For Smoke Or Spice
We will match the plate to the pour instead of making you guess.
The Menu
Dinner At Barnett's Menu
Tasting Boards
Served with accoutrements.
Meat And Cheese
Smoked sausage, whiskey-glazed dry-cured pork, candied bacon, smoked gouda, smoked cheddar, pickled vegetables, stone mustard, and whiskey toast.
Bacon Board
Candied bacon, crispy pork belly, bacon jam, pickled fresno chilis, and grilled sourdough.
Whiskey Butter Bread
Pull-apart sourdough, whiskey butter, parmesan, herbs, and smoked salt.
Starters
Burnt Ends
Glazed corned beef, caramelized onions, pickles, and chili crisps.
Barrel Toast
Whipped ricotta, bacon lardons, candied pecans, whiskey balsamic glaze, and herbs.
Pimento Beer Cheese
Pickled fresno chilis and house potato chips.
Date Candy
Bacon-wrapped dates, cream cheese, balsamic glaze, and sriracha.
Duck Wontons
Duck confit, cream cheese, corn puree, chili crisps, and scallions.
Salads And Pasta
Add chicken $6, shrimp $8, or steak $9.
Whiskey House Salad
Seasonal greens, bacon lardons, candied pecans, smoked gouda, blistered tomatoes, and maple bourbon vinaigrette.
Brazos Valley Caesar
Seasonal greens, smoked gouda, parmesan crisp, and herb toast.
Mac And Cheese
Smoked cheddar, smoked gouda, Guinness cream, and parmesan crumble.
Bourbon Street Pasta
Creamy bourbon sauce, roasted peppers, Cajun seasoning, and parmesan crumble.
From The Farm
Roasted Root Vegetables
Whipped ricotta, candied pecans, hot honey, herbs, and smoked salt.
Tomatoes And Garlic
Blistered tomatoes, garlic, olive oil, and herbs.
Cheesy Potatoes
Barnett's potato casserole.
Braised Cabbage
Whiskey balsamic glaze, bacon lardons, smoked salt, and parmesan crisp.
Street Corn
Charred corn, smoked chili pepper sauce, pickled fresnos, and herbs.
From The Sea
Shrimp Cocktail
Herb smoked shrimp, whiskey cocktail sauce, and charred lemon.
Smoked Salmon
Citrus, olive oil, pickled fresno chilis, whipped ricotta, and herbs.
Shrimp Cakes
Chopped jumbo gulf shrimp, charred corn, pickled fresno chilis, and red pepper aioli.
Shrimp And Grits
Blackened shrimp, smoked gouda grits, bacon lardons, charred corn, and smoked chili sauce.
Hot Honey Salmon
Hot honey glaze, smoked gouda grits, roasted peppers, and chili crisps.
From The Ranch
Signature Burger
Texas wagyu, smoked cheddar, caramelized onion, bacon aioli, house ketchup, pickle, and sourdough bun. Served with Barnett's potato chips.
Chicken Skewers
Hot honey glaze, smoked gouda grits, roasted peppers, and chili crisps.
Wagyu Meatballs
Texas wagyu, smoked chili sauce, parmesan crisp, pickled fresno chilis, and fresh herbs.
Pork Belly
Whiskey-braised pork belly, smoked gouda grits, dressed greens, and balsamic glaze.
Filet Medallions
Garlic mashed potatoes, smoked sea salt, roasted peppers, and whiskey butter.
Corned Beef And Cabbage
Slow-roasted brisket, garlic mashed potatoes, braised cabbage, and whiskey butter.
Your Table
Choose The Meal. We Will Guide The Pour.
Tell us the food, the mood, and what you normally like. We will point you toward the right glass.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menus and prices may change.